Radio Book Club: Who Cooked Adam Smith's Dinner? 8.30.2017

Sep 4, 2017 | News, Radio Book Club

Host Judy Gette and MatSu College faculty member and national media columnist, Holly Bell, discuss economic rationality as they review Katrine Marcal’s book exploring a feminist view of economic reality.
Enjoy the recording.
RadioBookClubEconomics2017-8-30

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